6 October | Maastricht

For one night only, Luca & Nick will bring the Fitz’s Bar flair to Somewhere in the Middle with signatures, classics and crafted cocktails supported by Rémy Martin.

27 - 28 October | Amsterdam

As the leaves turn, so does the cocktail menu at Fitz’s Bar. This fall, we’re serving a new collection with seasonal ingredients, unexpected twists and signature elegance in every cocktail.

30 September | London

Nick brought the spirit of Fitz’s Bar to London, supported by Flor de Caña Rum. An unforgettable night of bold flavours, creative cocktails and great energy. Cheers to everyone who joined us!

22 - 28 September | Amsterdam

Fitz’s Bar proudly joined Negroni Week, supporting Slow Food’s mission for a more sustainable world of food & beverage. Thank you to everyone who raised a glass with us — together, every sip made a difference.

8 September | Amsterdam

The award-winning team of Panda & Sons, ranked #30 in the World’s 50 Best Bars, took over Fitz’s Bar with floral potions and innovative techniques crafted in collaboration with St-Germain.

18 August | Amsterdam

Locale Firenze, #36 in the World’s 50 Best Bars, brought a fiery Campari guest shift to Fitz’s Amsterdam. Bold flavours and red-hearted hospitality set the stage for Negroni Week.

April 10 | Amsterdam

An evening hosted together with The Macallan where exceptional whisky met immersive sound. Fine single malts, handcrafted cocktails and curated vinyl created a night of true indulgence.

30 March | Brussels

Nick Vrielink showcased his mixology skills with whisky cocktails featuring the bold flavours of Highland Park. An unforgettable moment where craftsmanship and character united.